We’re Hiring—Join Us Work where flavour, teamwork, and growth come first. Join Our Team and Build Your Culinary Future "*" indicates required fields CompanyThis field is for validation purposes and should be left unchanged.Name First Name Last Name DATE (DD-MM-YEAR) DD dash MM dash YYYY Address Street Address City State / Province / Region ZIP / Postal Code Phone*Email* How Did You Hear About Us?Are You Presently Employed? Yes No Are You Legally Eligible To Work In Canada? Yes No Are You Of Age To Work In A Restaurant Environment? Yes No (15 years of age in AB, BC, ON. 16 years of age all other provinces.) Preferred Total Number Of Hours Per Week: Full Time 4–10 HRS 11–16 HRS. 17-25 HRS. 25-35 HRS. Anything Position Applying For LINE COOK SERVER DISHWASHER MANAGER SUPERVISOR ANYTHING (Check All That Apply)AvailabilityHours AvailableMonday (From - To)Tuesday (From - To)Wednesday (From - To)Thursday (From - To)Friday (From - To)Saturday (From - To)Sunday (From - To)Past Work Experience (List Your Most Recent Role First) From/To - Month/YearWherePositionReason For LeavingName & Tel.# Of SupervisorFrom/To - Month/YearWherePositionReason For LeavingName & Tel.# Of SupervisorWhat Do/did You Enjoy The Most And Least About Your Current/most Recent Job?In Ten Words Or Less, Tell Us Why You Want To Work Here.Have You Ever Worked For A Ketkoot Location Before? If Yes, List Details Below.Dates Of EmploymentLocationPositionReason For LeavingName Of SupervisorI certify that the information I have provided on this form is accurate and complete to the best of my knowledge. I understand that, should I be hired, intentionally making false statements on this form will be considered sufficient grounds for dismissal. I also hereby consent to Ketkoot obtaining personal references to verify details of my education and previous employment. I understand that my personal information will be used solely for the purposes of my employment.SignatureDate MM slash DD slash YYYY
